Recipes Chicken Rice Banana Wrap
For this edition I will share a typical Indonesian cuisine ie chicken rice banana wrap ( Nasi Ayam Bungkus Pisang ). Here is the recipe and how to make chicken rice banana wrap :
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| Chicken Rice Banana Wrap |
Ingredients:
- 200 grams of rice
- 150 grams of minced chicken
- 1/2 clove onion leeks,
- 1/2 celery and finely chopped,
- 5-6 finely chopped bananas, remove the contents
- coconut oil for sauteing
Some spices are mashed:
- 1/2 tsp coriander
- 1/4 teaspoon cumin
- 3 cloves garlic
- 1 tsp salt
How to Make:
- Cook the rice with coconut water until half cooked. Remove and set aside.
- Saute the spice paste until fragrant and color changes. Add onion and saute again.
- Add chicken, green onions and celery. Mix well and stir-fry until half-cooked chicken. Lift.
- Prepare the banana peel, the skin content of parboiled rice and chicken that has been fried. Trim the peel and seal with using threads.
- Steamed rice wrapped in banana peel is about 30 minutes. Remove and serve while warm.
Categories:
Banana,
Chicken,
chicken recipes,
Recipes Chicken,
Rice
1 komentar:
aduh gak ngerti bahasa linggis.
banana is no smoking
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