Gluten Free Coconut Cheese Bars with Apricots
These decadent-looking coconut bars are made from surprisingly healthy ingredients, including desiccated coconut, light cream cheese, dried apricots, cacao and rice syrup. When a sugar craving strikes, you will definitely appreciate these gluten-free, grain-free healthy snacks. They are perfect for lunch boxes and enjoying on the road too.
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- Place all the ingredients in your blender. Process all together. Line a small loaf pan with a parchment paper.
- Press all the ingredients into the pan. Chill for at least an hour until firm. Slice and enjoy!
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